Trend highlight September 2021
Conscious Eating
Vegan tuna made from dehydrated tomatoes
Madrid-based "faux fish" startup Mimic Seafood has launched a vegan tuna product called Tunato, made from dehydrated tomatoes flavored with olive oil, seaweed extract, spices and soy sauce, with a shape and size reminiscent of tuna used for sushi. The Tunato product has a meaty and tender texture like tuna and is also hard to distinguish from tuna in terms of taste. It can be used for sushi, poke, tartar, hummus, salads, tacos and much more.